Hydrolyzed Bovine Collagen Peptide For Food

Hydrolyzed Bovine Collagen Peptide For Food, sourced from India, is a high-quality supplement suitable for adults. The product comes in a convenient powder form that can be easily incorporated into daily diet routines. It is recommended to follow the suggested dosage guidelines for optimal benefits. To maintain the integrity of the product, it should be stored in a cool place.

Hydrolyzed bovine collagen functions and efficacy:

• Skin Health Reduced Wrinkles Enhanced Skin Radianc 
• Joint Health Cartilage Repair and Maintenance: Collagen is a key part of cartilage. Taking hydrolyzed bovine collagen peptides powder helps restore joint collagen, promotes cartilage repair and regeneration, and alleviates joint pain and inflammation, especially beneficial for those with osteoarthritis and other joint issues. Improved Joint Lubrication: Collagen peptides assist in producing synovial fluid, which maintains joint lubrication, enabling smoother joint movement and reducing friction. 
• Bone Health Enhanced Bone Density

Hydrolyzed bovine collagen target users:

Elderly population 2.People with skin problems 3.Athletes and people with high - load joints 4.People with bone health problems 5.People with nutritional deficiencies

FAQ

• Sample Policy: We can provide Free sample for your testing purposes
• Packing: kraft bag,20kg/bag
• palletizing:500kg/pallet,600kg/pallet,1000kg/pallet
• Loading Capacity: 20 feet Container: 11MT 40 HQ Container: 24MT
• palletizing:500kg/pallet,600kg/pallet,1000kg/pallet
• shipping mark:Original label or custom label can be provided

Q:What kind of Bovine hydrolyzed collagen is easier to make into tablets ?

Optimal Physical Properties

• Particle Size: Fine powder (80200 mesh) ensures better compressibility and uniform mixing.
• Bulk Density: 0.50.8 g/cm (improves flowability and die filling).
• Moisture Content: <8% (reduces sticking and capping during compression)."

Hydrolysis Level & Molecular Weight Low-Molecular-Weight Peptides (2,0005,000 Da)  Better binding and compaction properties compared to high-MW collagen. High Solubility  Prevents segregation in blends and ensures uniform tablet composition.

Q:Why does bovine hydrolyzed collagen granules dissolve better

Collagen granules dissolve faster than powder due to their porous structure, larger surface area, and optimized particle size distribution, which enhances water penetration. Granulation also reduces clumping, allowing quicker dispersion compared to fine powders that tend to aggregate.

Q:The difference between collagen and hydrolyzed collagen peptides

Collagen

• Form: Native, intact protein (triple-helix structure).
• Molecular Weight: High (~300 kDa).
• Absorption: Poor bioavailability (must be broken down during digestion).
• Solubility: Insoluble in water (e.g., gelatin forms gels).
• Source: Skin, bones, tendons of animals (bovine, porcine, marine).
• Uses: Mostly in food (broths, gelatin desserts) and cosmetics."

Hydrolyzed Collagen Peptides

• Form: Predigested, broken into small peptides (via enzymatic hydrolysis).
• Molecular Weight: Low (2-5 kDa).
• Absorption: High bioavailability (directly absorbed in the gut).
• Solubility: Fully soluble in cold/hot water (no gelling).
• Source: Same as collagen, but hydrolyzed for functionality
• Uses: Dietary supplements (skin/joint health), sports nutrition, functional foods.